33142889

Menu 17

Monday:

Closed (Easter)

Tuesday:

Chili con carne with chorizo & salsa – rice & sour cream

Pie with charred fennel, cream cheese & peas

Wednesday:

Monkfish with lemon & courget – iranian pistacio & basil

BBQ pork with stewed white beans & spinach – sage & bergamotte

Thursday:

Jamaican jerk chicken with fried onions & sweet potato – pineapple & rum

Toasted bread with chevre, yuzo & lemon thyme

Friday:

Andalusia beef with chili & olives – onions & eggplant – safron rice

Pasta with trufflebutter, grana & black pepper

Take away:

Chili con carne & rice

Bon appetit.

Changes may occur during the week.